Idli Manchurian/Chili idli/ Easy Chinese dish
Idli Manchurian is a fusion dish with a combination of a South Indian dish and a Chinese method. Idlis are sautéed with onion, capsicum, spring onions, and few sauces to make a simply delicious and healthy dish.
Rock Toast
Rock Toast or Rava Toast :- Rava toast, sooji toast, semolina toast, or Rock toast is a very healthy breakfast and it is very delicious. Sooji and bread are the main ingredients, along with onion, tomato, coriander leaves, and other spices. Bread Bread is very common in millions of house as a preferred breakfast alternative. …
Dalia Khichdi – Broken Wheat Khichdi
Dalia khichdi or simply khichri is a very healthy meal option. Khichdi is a dish from the Indian subcontinent. It is basically a combination of rice and lentils with other spices. There are lot of variations of this food. People cook the rice with moong dal, black urad dal, bajra, and other variety of lentils. …
Sweet Lassi – bachelor’s favorite
Sweet Lassi – Overview :- Sweet Lassi or meethi lassi is one of the most popular cool drinks available in all parts of India in summer. Summer is the season when you want to cool yourself with a variety of cool drinks while shopping, while you are in the office or while you are enjoying …
Upma – Bachelor’s cook
Overview Upma or rava-upma or semolina-upma is a very healthy and fulfilling dish. It is rich in taste and loaded with health benefits. It is a traditional south Indian breakfast that is served in almost every south Indian restaurant. One can cook it very easily in a quick time and with very few ingredients. In …
Egg Bhurji – Bachelor’s Favourite
Egg bhurji or scrambled egg is a very easy-to-cook dish and the best part is one can eat in breakfast with bread or in lunch with parathas or in dinner with chapatis. The main ingredients of egg bhurji or anda bhurji are eggs, onion, and tomatoes. One can cook this dish in relatively very little …
Dal Dhokli
Dal Dhokli is a very famous Gujarati dish. Everyone loves this dish as it is very healthy, tasty, sweet, and tangy in taste and it is made of wheat flour dumpling and toor dal. Breakfast Menu It is a very popular dish in Gujarati cuisine and Maharashtrian cuisine. Marathi’s and Gujarati’s serve it as a …
Macaroni Pasta – Bachelor’s Favourite
Macaroni Pasta Macaroni pasta is a very easy-to-cook dish. You can eat at breakfast or in the evening as snacks. It’s very healthy and tasty too. Anybody can cook this dish so all bachelor’s try this in lockdown period Macaroni Macaroni is made with durum wheat, it is generally cut in the short length and …
